Hard Rock Hotel - F&B Management Team en St Julian's (Malta)
2026-06-22
Malta - St Julian's, España
Descripción de la oferta
Proceso de selección continuo.FuncionesAt Hard Rock Hotel Malta, food and beverage is where precision meets performance. From high-profile events and private celebrations to dynamic dining experiences, our F&B team delivers seamless service, strong coordination, and unforgettable guest experiences—every time. We are currently recruiting F&B Leadership Team members to support and lead the hotel’s food and beverage operations across multiple outlets, service styles, and event formats. This vacancy includes opportunities for the following F&B roles: Bar Supervisor Banqueting Supervisor Restaurant Manager (Lebanese Cuisine) Role assignment will be based on experience, leadership capability, and operational requirements.RequisitosWhat we’re looking for: Proven experience in food and beverage operations, preferably in a supervisory or leadership role Strong organizational skills and meticulous attention to detail Confidence in leading teams and managing service flow across multiple outlets and events Guest-focused mindset with a calm, solutions-driven approach to challenges Flexibility to work variable schedules, including evenings, weekends, and public holidaysSe ofreceWhat you can expect: A competitive salary Participation in service charge distribution Exposure to high-profile events in a landmark hotel The opportunity to be part of a pre-opening team shaping event standards Career development within an internationally recognised brand Team member benefits across Hard Rock, db Group, and partner brands
Proceso de selección continuo.FuncionesAt Hard Rock Hotel Malta, food and beverage is where precision meets performance. From high-profile events and private celebrations to dynamic dining experiences, our F&B team delivers seamless service, strong coordination, and unforgettable guest experiences—every time. We are currently recruiting F&B Leadership Team members to support and lead the hotel’s food and beverage operations across multiple outlets, service styles, and event formats. This vacancy includes opportunities for the following F&B roles: Bar Supervisor Banqueting Supervisor Restaurant Manager (Lebanese Cuisine) Role assignment will be based on experience, leadership capability, and operational requirements.RequisitosWhat we’re looking for: Proven experience in food and beverage operations, preferably in a supervisory or leadership role Strong organizational skills and meticulous attention to detail Confidence in leading teams and managing service flow across multiple outlets and events Guest-focused mindset with a calm, solutions-driven approach to challenges Flexibility to work variable schedules, including evenings, weekends, and public holidaysSe ofreceWhat you can expect: A competitive salary Participation in service charge distribution Exposure to high-profile events in a landmark hotel The opportunity to be part of a pre-opening team shaping event standards Career development within an internationally recognised brand Team member benefits across Hard Rock, db Group, and partner brands